Special Chef’s Dinner

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09/22/2016 | 7:00 pm - 9:30 pm


Meet and Greet with top Atlanta French Chef Didier Lailheugue at this month’s Dîner en Français.

We are excited to be hosted by Chef Didier and we are looking forward to sampling his chef’s choice menu.

This will be the ultimate fine-dining experience for our members where guests will dine at the chef’s table

of the Intercontinental Hotel- Buckhead.

This will be an evening of engaging French conversation, haute-cuisine, and fine French wine.

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This dinner is open to Alliance Française of Atlanta members only;

however, members may bring a guest.

$95 for 3-courses

 (Tax, gratuity, and wine pairings included)

RSVP now as space is limited

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chef

Chef Didier Lailheugue

A native of southwest France, chef Didier Lailheugue began his

culinary career by training under renowned chefs Patrick Henriroux,

Executive Chef of the two Michelin star La Pyramide in Vienne,

France, and Alain Ducasse, Executive Chef of the three Michelin star

Le Louis XV in Monaco.

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Contact Us

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Alliance Française d’Atlanta
1197 Peachtree St. NE, Suite 561
Atlanta GA 30361
Tel: 404-875-1211

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Alliance Française
d’Atlanta – Roswell

9420 Willeo Rd, Suite 201
Roswell, GA 30075
Tel: 770-802-5244

info@afatl.com

Visit Us

Midtown Hours:
Mon–Thur: 10:00am – 6:30pm
Fri: 10:00am – 5:00pm
Sat: 9:30am – 1:30pm
Sun: Closed
 
Roswell Hours:
Mon & Wed: 11:00am – 3:00pm
Tue & Thur: 11:00am – 7:00pm
Sat: 10:00am – 1:00pm
Fri & Sun: Closed